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cooking with bruce and mark

Join us as we cook through a new recipe in almost every episode of our podcast, straight from our kitchen to yours. And look for the smaller bonus episodes in which we take down cooking myths or work through some of the common cooking mistakes. We'll make your laugh. Promise.

Feb 26, 2016

This week, Mark makes chewy rich brownies in one bowl with no mixer. You'd think he'd be happy about that. Hmmm, well, maybe. He's sure happy about eating them. These brownies are not only easy but the oats make them healthy...sort of. Listen in as Bruce gives Mark a lesson in baking. You'll come away with one of...


Feb 23, 2016

Every Tuesday Bruce and Mark take down a well ingrained culinary myth. This week, it's all about the way microwaves cook. Listen and find our how they really work--and why you always have melted butter or ridiculously hot chocolate sauce all over the inside of your machine.


Feb 19, 2016

We never knew that when we were writing the GREAT BIG PRESSURE COOKER BOOK that we'd hit the best-seller lists. And that we'd sell out out 3 times on QVC. Why? Maybe it's because of recipes like this sweet potato hash made with sausage and dried cranberries. Mark's gonna make it in an electric pressure cooker and Bruce...


Feb 16, 2016

Every Tuesday Bruce and Mark debunk another long held culinary belief. This week, they take down a myth created by some of the best advertising and marketing minds of the 70s. Put a box of baking soda in the fridge to keep it smelling nice? NOPE!


Feb 12, 2016

Mark picked this recipe from our book THE ULTIMATE COOK BOOK. Beef chuck braises in a bottle of white wine and gets a thickener in the bowl of breadcrumbs, hazelnuts, olives, and parsley. You don't want to miss this recipe or this episode as Bruce and Mark cook their way through their relationship and through the 28...