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cooking with bruce and mark

Join us as we cook through a new recipe in almost every episode of our podcast, straight from our kitchen to yours. And look for the smaller bonus episodes in which we take down cooking myths or work through some of the common cooking mistakes. We'll make your laugh. Promise.

Aug 30, 2016

It's Tuesday and it's time for Bruce and Mark to relieve you of another culinary myth you've probably though was true since childhood. This time, it's that the mayonnaise in the egg salad/chicken salad/pasta salad at your family picnics is what what ends up making everyone sick. Sure those salads sat in the sun for an...


Aug 26, 2016

When we were kids, sherbet came in colors, not flavors. Red. Green. Orange (well, okay, that one's a flavor and a color. They were overly sweetened not very rich frozen desserts which we would ever chosen but our grandmothers seem to have a penchant for them.But sherbet has a delicious bright side if it's made...


Aug 23, 2016

It's another Tuesday and Bruce and Mark are takin down another culinary myth. This time is the connection people have between eating candy and breaking out. Yup, most people think that chocolate and other sweets cause acne. Nope, that's not the way it happens. Acne can be caused by hormones, stress, and hygiene. And we...


Aug 19, 2016

Bruce and Mark know ice cream: they've written three books on the subject! They also know that not everyone wants to drag out the ice cream machine to whip up a batch of homemade frozen yumminess. So in today's episode, you'll learn how to make ice cream with no machine, no churning, no work. All it takes is whipped...


Aug 16, 2016

This one really gets our goat. We've all heard tell that if you put the avocado pit in your guacamole, your guacamole will stay green. We've read that in magazine articles and even found it in a big cookbook author's best selling book. And you know what? It's just wrong. Avocados turn brown for the same reason the...