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cooking with bruce and mark


Join us as we cook through a new recipe in almost every episode of our podcast, straight from our kitchen to yours. And look for the smaller bonus episodes in which we take down cooking myths or work through some of the common cooking mistakes. We'll make your laugh. Promise.

Dec 22, 2015

Hot oil makes food sizzle, crunch and taste great. But it won't make your food less greasy than frying in low temp oil. Bruce and Mark explain the whys and why nots in his latest episode of their culinary myth-busting podcasts.