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cooking with bruce and mark

Join us as we cook through a new recipe in almost every episode of our podcast, straight from our kitchen to yours. And look for the smaller bonus episodes in which we take down cooking myths or work through some of the common cooking mistakes. We'll make your laugh. Promise.

May 24, 2016

Every week Bruce and Mark take down a culinary myth. This time they turn their attention turns to drinking red wine. Many people believe that this will help lower their cholesterol and thereby lower their risk for heat disease. Listen in and find out why that might not be the case--and why you should never put a medical benefit on something as delicious as a 1990 Gigondas.