Preview Mode Links will not work in preview mode

cooking with bruce and mark

Join us as we cook through a new recipe in almost every episode of our podcast, straight from our kitchen to yours. And look for the smaller bonus episodes in which we take down cooking myths or work through some of the common cooking mistakes. We'll make your laugh. Promise.

Sep 19, 2015


Mark complains about how much watermelon Bruce eats--and then ends up having to make watermelon pickles from the rind. Sure, those are a great condiment for burgers and such. But how in the world could that be fair? Complaining is supposed to have no side effects.

Sep 14, 2015


Mark tries his hand at a devil's food sheet cake, a great thing to bring for crowds--since the thing serves, oh, a Texas family reunion with plenty of leftovers. Chocolate frosting, too. Of course, you could eat the whole thing yourself. We won't judge.


Sep 8, 2015

Lemon. And ice cream. Together at last! Catch the best way to get that sour pop in ice cream without curdling the milk. You better make this, even if it's a billion degrees below zero, the way it is at our New England home forty-seven weeks out of the year.