Feb 19, 2016
We never knew that when we were writing the GREAT BIG PRESSURE COOKER BOOK that we'd hit the best-seller lists. And that we'd sell out out 3 times on QVC. Why? Maybe it's because of recipes like this sweet potato hash made with sausage and dried cranberries. Mark's gonna make it in an electric pressure cooker and Bruce is going to make sure he does it right.